The Οutstanding Baos Fine Dining Restaurant is Honored With the Prestigious Recognition of the Greek Cuisine Restaurant Awards 2022

Great achievements come to those who seek excellence! When it comes to fine dining, Baos emerges as a contemporary restaurant offering a remarkable dining experience based on the choice of the menu ambiance and presentation of food.

The eminent restaurant of Myconian Korali Relais & Châteaux was lauded with the coveted Greek Cuisine Restaurant Award 2022 scoring an impressive 14.5 from the selection panel.

Proud to be awarded again, Baos Fine Dining restaurant was one of the ceremony’s bright stars illuminating with its impeccable dishes the night of the 7th June, 2022 in Thessaloniki. The honorary distinction comes as a direct recognition of its menu’s charming composition, the contemporary outlook that draws inspiration from Greek tradition, its interesting wine list and skilled sommelier.

We promote the flavours of our homeland. The menu specialises in seafood and every lunch or dinner is a celebration of the senses”. This statement of the Executive chef, Panagiotis Tsoukatos, represents the whole philosophy of the restaurant where local ingredients take central stage and the delectable menu reaches new heights in haute cuisine.

Our three tasting menus are a wonderful way to experience the cutting edge of Myconian gastronomy and are beautifully complemented by an excellent wine list.

At the helm of Baos restaurant in Mykonos Town, Executive Chef Panagiotis Tsoukatos received the respected Greek Cuisine Restaurant Award 2022 on behalf of his experienced team that prepares stunning dishes combining traditional culinary practices and outstanding contemporary techniques in the signature fusion style that sets the tone for exquisite Relais & Châteaux dining – all in an elegant setting boasting an epicurean experience with marvelous views to the sea and Mykonos Town.

The annual awards are bestowed upon only the most distinguished restaurants across the country highlighting the exemplary concept in menu and food styling, as well as the innovative techniques used to recreate the traditional Greek cuisine.

Myconian Korali Relais & Châteaux is a member of the Myconian Collection’s group of 11 unique hotels and resorts.